soft fruit

soft fruit

美 　英

• n.无核小果（如草莓或醋栗）
• 网络柔软的水果；无核小水果；软水果

英汉双解

英汉解释

un.

1. 小果

英英解释

n.	1. a small stoneless fruit, e.g. the raspberry, strawberry, or blackberry

例句

Medium bodied, with soft fruit flavors and some light tannin and a little acidity on the finish giving a nice freshness.

酒体适中，水果口感柔和，伴有淡淡的单宁和微酸，回味清新。

Inside the slightly hard, but easily peal able skin, you can find a soft fruit that tastes slightly sweet, with a possible sour tinge.

皮有些硬，但极易拨开，里面的果肉软软的，味道酸甜可口。

It is a powerful, generous, remarkably well-structured wine with flavors of soft fruit and vanilla.

酒体澎湃，富有力度，柔和的果香与香草口味颇具层次感。

The skin of a soft fruit bruises easily.

细嫩的水果皮容易碰损。

I won't forget you your kisses likes like soft fruit.

我不能忘记你，你那水果般温柔的吻。

I won't forget you, your kisses like soft fruit.

我渴望忘记你和你温柔的吻

Berries, currants and other soft fruit

樱桃、红醋栗和其他软质果实